cranberry cultivation is proving to be very beneficial for farmers. Farmers get more take advantage of this crop, and there can be no need to attend to them. The cranberry plant is thorny, because of which wild animals do not harm the trees, and the crop is likewise fantastic. That is an evergreen plant that can be produced in any season. Cranberry fruit is positioned in rainfed regions. In India, karonda is produced in the states of Madhya Pradesh, Uttar Pradesh, Rajasthan, Chhattisgarh, Gujarat, and the Himalayas. You can expand it by planting it spherically any crop.
Cranberry fruit
cranberry fruit is bitter but very beneficial in terms of vitamins and fitness. It has a functional odour with an acidic flavor. Cranberries make loved products like jelly, cranberry cream, juices, and sauces. Its uncooked fruit is bitter and astringent, used properly for making pickles and chutneys. Imitation cherry salt merchandise is made by piercing its unripe fruit, which can be preserved for 5 to six months at low temperatures.
Aside from this, it’s miles used in regions of ripe cherries in adorning sweets and pastries. Other than this, it additionally has many residences, which encompass raw cranberry being effective in increasing the urge for meals and quenching thirst and ripe cranberry being carminative and tasty. The abundance of iron is useful in anemia, and vitamin c allows combat scurvy. Extracting the juice from the basis of its tree and applying it to the chest relieves pain, and grinding the leaves and ingesting it offers comfort in fever.
Blessings of consuming karonda
it has a superb quantity of calcium, because of which its consumption allows for enhancing the bones. Similarly, it has the property of proanthocyanidin, which prevents most cancer cells from developing. Many nutrients are decided in karonda. In case you drink cranberry juice, your hair could be shiny and wholesome. Further, cranberry juice balances the cholesterol degree, reducing the risk of a heart attack.
Land & Climate
the cranberry tree is hairy and thorny, so it tolerates heat climates without problems. In india, gooseberry may be grown results easily in temperate, hot, dry, and semi-arid environments. It isn’t cultivated in colder regions. Proper drainage sand, loam and 6 to 8 p. H., the land having taken into consideration the right for around crop. For added advanced farming farmers use seed drill attachments.
Vicinity training
cranberry plants are prepared thru seeds. For this, seeds are taken from without a doubt ripe end result and sown within the nursery. 30 to 60 days vintage, plants are filled in apparent foil and collected in a shady region. Irrigation is accomplished in case of no rain. After of entirety of years, the seed plant is prepared for transplanting. Flowering is not on time in flora prepared from seeds. To get a wonderful yield in a good deal less time, prepare the flora thru a vegetative approach. The plant designed by using the use of cutting or budding method offers end result in much less time than the seed.
Planting
July to august is appropriate for planting cranberry flowers, and in irrigated places, planting also may be completed from February to march. A distance of 1 meter is saved a few of the plant life to grow flora inside the shape of a flood. The garden of karonde is drawn rectangular on 3 x three or four x 4 meters. Dig 30-40 cuboidal pits for approximately a month and fill them with 25 to 30 kg of rotten cow dung manure in step with the pit. Flora is planted in these pits and protected well with soil.
Flower and Fruit description
Karonda fruits are small berries, averaging 1 to 3 centimeters in length, and have an oval to ovoid shape with curved ends. The berries grow in clusters of 3 to 10 fruits and ripen at different stages, giving the shrub a multi-colored appearance. When young, the fruits are green to white, transitioning into a bright red-pink hue, finally ripening into a dark purple, almost black shade with maturity. The thin but tough skin will also change from taut, smooth, and glossy to slightly wrinkled with some give when ripe.
Underneath the surface, the flesh ranges from pale red to crimson, depending on the degree of ripeness, and is aqueous and soft, encasing 2 to 8 flat, brown seeds. When harvested, the fruits may also emit a milky white latex that should be removed before eating. Fruits are sour and astringent in taste and are a rich source of iron and vitamin C.
Fertilizer
it is critical to offer the proper quantity of vitamins for an amazing yield of cranberry wood. For this, within the first year of transplanting, deliver 5 kg cow dung, one hundred fifty gm unmarried incredible phosphate, 100 gm urea, and seventy-five gm potash. Then, the same quantity of fertilizer needs to be provided for three years. After this, offer 450 gm unmarried tremendous phosphate, three hundred gm urea, 15-20 kg cow dung manure, and 225 grams of potash according to three hundred and sixty-five days to older plant life. Irrigation
karonda plant is drought-free, due to which as soon as set up plant life does now not require tons of water. But the transplanted plant life fast ought to be watered during the summer season months. Plants begin coming at the flowers in the summertime, the flora ought to be steeped for 10 to fifteen days. There may be no need for water in wintry weather, and proper association of water drainage needs to be maintained within the moist season.
Harvesting
cranberry flowers start yielding after 4 to 5 years of seed planting. But it takes the simplest 2-three years for the plants to be organized. Approximately 2 to three months after the end result seem in the bushes. Harvest the end result in line with the requirement. Raw fruits are plucked for pickles, greens, and chutneys.
A bushy plant of karonda produces approximately 15-25 kg of fruits. After harvesting, keep the fruits of Laronda in a shady place. After this, send the fruits of karonde to the marketplace on the market. Cranberry fruit remains proper every week at room temperature. But its mature fruit can be stored simplest for two-3 days.